Sugar Cookies

by Carol Thomas

3½ cups All Purpose Flour
1½ cps Granulated Sugar
½ tbsp Table Salt
1 tbsp Pure Vanilla Extract
½ cup Crisco Shortening
2½ tbsp Baking Soda
½ cup Butter
2 large Eggs

Mix eggs and shortening together in large bowl, then stir in dry ingredients, one at a time. Form small balls and place onto greased cookie sheet. Bake in a 350° oven for 8-12 minutes. While are still hot, dip them in sugar.
60 cookies

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