Grilled Cheese Loaf

by Verlie Cox

½ cp each; Mozzarella and Monterey Jack Cheeses, grated
¼ cp Green Onion, chopped
1 loaf French Bread
2 tbsp Butter, softened
2 tbsp Cream Cheese
½ tsp Garlic Powder
¼ tsp Seasoned Salt

Beat cream cheese and butter until well blended. Add cheeses, green onion, garlic salt and seasoned salt. Set aside.

Slice French Bread down the center, lengthwise. Spread cheese mixture evenly on both sides. Wrap entire loaf in aluminum foil and grill or broil 8-10 minutes.

BBQ: Turn once while grilling.